Sunday Brunches at the Docklands Sailing & Watersports Centre

2008-05-11

Come and read your Sunday newspapers while you brunch overlooking the tranquil Millwall Dock.

We will begin serving at 9:30am and the menu is as follows:

DRINKS
Pure apple, orange or tomato juice £1.10,
Coffee, tea, milk £1.00

BRUNCH
Muesli, Greek yoghurt and honey £2.90,
Fruit plate (melon and berries) £2.40,
Pastry platter (toast, croissant, Danish, jam, butter) £3.20,
Eggs on toast (2 eggs, boiled, scrambled, poached or fried) £2.80,
Omelette (cheese, tomato and mushroom) on toast £3.10,
Full English (2 eggs, sausage, bacon, tomato, mushrooms, toast) £5.50,
Meat-free English (2 eggs, tomato, mushrooms, Halloumi, toast) £4.90,

SPECIALS:
Eggs Benedict
2 poached eggs and ham on a muffin with Hollandaise £4.90,

Eggs El Grec
Fried Halloumi with garlic yoghurt, dill, toast and poached eggs £5.20

Smoked kipper or haddock, 2 poached eggs, toast £6.10

Smoked salmon and scrambled eggs £6.10

American-style pancakes with blueberries and crisp bacon £4.60

EXTRAS:
Bubble and squeak £1.10,
Ham (slice) .60p

For further details and directions to the centre, please go to www.dswc.org