Sunday Brunches at the Docklands Sailing & Watersports Centre
2008-05-11
Come and read your Sunday newspapers while you brunch overlooking the tranquil Millwall Dock.
We will begin serving at 9:30am and the menu is as follows:
DRINKSPure apple, orange or tomato juice £1.10, Coffee, tea, milk £1.00
BRUNCHMuesli, Greek yoghurt and honey £2.90, Fruit plate (melon and berries) £2.40, Pastry platter (toast, croissant, Danish, jam, butter) £3.20, Eggs on toast (2 eggs, boiled, scrambled, poached or fried) £2.80, Omelette (cheese, tomato and mushroom) on toast £3.10, Full English (2 eggs, sausage, bacon, tomato, mushrooms, toast) £5.50, Meat-free English (2 eggs, tomato, mushrooms, Halloumi, toast) £4.90,
SPECIALS:Eggs Benedict2 poached eggs and ham on a muffin with Hollandaise £4.90,
Eggs El GrecFried Halloumi with garlic yoghurt, dill, toast and poached eggs £5.20
Smoked kipper or haddock, 2 poached eggs, toast £6.10
Smoked salmon and scrambled eggs £6.10
American-style pancakes with blueberries and crisp bacon £4.60
EXTRAS:Bubble and squeak £1.10, Ham (slice) .60p
For further details and directions to the centre, please go to www.dswc.org